maomou
!gnikab daerb
 

Rye Wild-yeast Honey Bacon Roll Starter 001

黑麦天然酵种蜜浸培根酵头

Barm(冷藏4天后喂养发8h不到):30g

水:88g

黑麦粉(巴黎大磨坊黑裸麦粉):82g

搅拌均匀,覆盖

 
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